From the Kitchen Garden: Michael Weishan’s Famous Victory Garden Chili

A number of years back, I was asked to bring something for one of our end-season crew parties, so I decided to make a chili recipe that I had inherited from my mother, though with a few twists. For years, … Continue reading

Organizing Seeds

OK, so we’ve all been there: enticed by those luscious catalogs glowing with glossies of ripe and redolent vegetables, we’ve rushed out, bought large quantities of seeds, and then stuck the packets in a drawer, only to remember them again … Continue reading

Drying Flowers

I was raised in a family where every penny needed to do double duty, so I learned early the value of preventing waste and preserving what you were given. These lessons followed me into the garden, where I’ve generally been … Continue reading

Thalassa Cruso Returns!

A few weeks ago I went to see Julie/Julia – which was terrific by the way – and I was reminded again how much I enjoyed watching PBS when I was a boy, and, how formative  good television could be … Continue reading

The New American Victory Garden, Defined

Quite a number of you have emailed me, asking questions about The New American Victory Garden, the presentation I just gave at the New York Botanical Garden. So, here’s the scoop: First of all, what do you mean by Victory … Continue reading

Spring into Fall with Native Perennials

Last summer I spent almost a month touring gardens in Ireland and England, and without a doubt, these were some of the most spectacular landscapes I have ever seen. Garden after garden passed before my eyes, each filled with rich … Continue reading

From the Kitchen Garden: The Ultimate Guacomole

This Saturday I had a small dinner party, and decided to make my ultimate guacamole as one of the starters. I know, you’re thinking: what, guacamole? That’s as common as tacos! But this guacamole, created by master Chef Kathy Gunst, … Continue reading

Stop, in the Name of Squash!

THE FOLLOWING IS A SUMMARIZED STATEMENT TO THE PRESS,  ISSUED BY MICHAEL WEISHAN THIS AFTERNOON REGARDING HIS INVOLVEMENT IN THE STANDOFF CURRENTLY BREWING OUTSIDE BOSTON: FIRST QUESTION: Okay, I admit it: I got lazy last week and carelessly left the … Continue reading

Heirloom Heresy

I’m about to go way out on the proverbial limb, and say something that may shock a quite a few of you: many heirlooms plants are over-rated. Now this may seem strange from someone whose first book, The New Traditional … Continue reading